Recipes from people who love Taylor Ham™® or Pork Roll
Taylor Ham Breakfast Casserole
Made with Taylor Pork Roll, Egg, and Cheese
1 pound of Taylor or Trenton Pork Roll cut into strips
10 slices of bread or 3 cups unseasoned dry stuffing cubes
1 cups milk
1 cup (4 oz.) shredded American or Cheddar cheese
Salt and Pepper to taste (meat is already salted so use sparingly)
Good additions – Onion, Bell Peppers, diced pre-cooked potatoes
Cook Taylor Ham until crispy
Cube sliced bread or measure out stuffing cubes.
In a large bowl, beat eggs, stir in milk, and cheese. Add salt and pepper to taste. Blend Taylor Ham and bread into egg mixture. Pour mixture into a greased or sprayed quiche dish or square baking pan, cover, and refrigerate for several hours.
Ready to Use
Preheat oven to 375 degrees
Bake uncovered for 30 minutes
Use cake tester or knife to check if the center is done
If don’t have much time in the morning to prepare breakfast, this recipe works well because it is prepared the night before.